Todas as vagas
Cook Part Time
Odyssey Hotel Group
Almere · PresencialJúnior (0–2 anos)Meio períodoPublicada em 10 de jul. de 2026
Sobre a vaga
O que você vai fazer
The Cook is responsible for preparing and maintaining the breakfast buffet, as well as preparing group lunches and dinners. Key duties include monitoring food hygiene standards (HACCP), managing supplies, and collaborating with the F&B team.
O que eles procuram
The ideal candidate should be a guest-oriented team player capable of working independently in a fast-paced kitchen. Excellent English is required, while Dutch language skills and previous hotel experience are considered a plus.
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