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RWAMS - Chef de Partie
Rosewood Hotel Group
Amsterdam · On-siteMid level (2–5 years)Full-timePosted 8 Oct 2026
About the job
What you'll do
You will assist the Chef de Partie in preparing and presenting high-quality dishes while maintaining strict standards of hygiene and food safety. Additionally, you will support kitchen operations, manage stock, and guide junior staff to ensure a seamless dining experience.
What they're looking for
Candidates should have previous experience as a Demi Chef de Partie or Commis Chef in a professional kitchen. You must possess strong culinary skills, the ability to work under pressure, and a commitment to maintaining luxury hospitality standards.
Full description