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Independent Working Chef Level I
Beuningen · On-siteEntry level (0–2 years)Full-timePosted 23 Jul 2026Visa sponsorship
About the job
What you'll do
The chef is responsible for the preparation and presentation of dishes while ensuring consistent quality and hygiene standards. They will also manage kitchen stock, supervise assistants, and contribute to menu development.
What they're looking for
Candidates should possess an MBO-3 level of education and demonstrable knowledge of basic cooking techniques. The role requires an independent, solution-oriented mindset and the ability to take responsibility in a kitchen environment.
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