About the job
What you'll do
The Independent Chef is responsible for preparing lunch and dinner dishes while ensuring high quality, presentation, and adherence to safety standards. They will also manage kitchen inventory, maintain equipment, and supervise the work of assistants.
What they're looking for
Candidates must hold an MBO level 3 diploma and possess strong technical culinary skills. The role requires the ability to work independently, handle peak busy periods, and communicate effectively in Dutch or English.
Full description