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Demi Chef de Partie – Lotti’s
AccorHotel
Amsterdam · On-siteEntry level (0–2 years)Full-timePosted 7 Sep 2026
About the job
What you'll do
You will be responsible for maintaining your assigned station in a clean and orderly manner while ensuring all dishes are prepared to standard. Additionally, you will manage daily produce deliveries and minimize food waste to keep costs within budget.
What they're looking for
Candidates must have at least one year of experience as a Demi Chef de Partie or Commis in a hotel or restaurant. You must also possess strong knowledge of kitchen hygiene and occupational health and safety standards.
Full description