All jobs
Demi Chef de Partie - Breman Brasserie
AccorHotel
Amsterdam · On-siteEntry level (0–2 years)Full-timePosted 8 Oct 2026
About the job
What you'll do
The Demi Chef de Partie is responsible for maintaining assigned kitchen stations in a clean and orderly manner while ensuring dishes are prepared to standard. They will also manage daily produce deliveries and minimize food waste to keep costs within budget.
What they're looking for
The ideal candidate is a passionate individual with a positive attitude and a strong desire to learn in a fast-paced hospitality environment. While previous hotel or restaurant experience is considered a plus, it is not strictly required for this role.
Full description