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2x Independent Working Chef Level I
Kampen · On-siteMid level (2–5 years)Full-timePosted 5 days ago
About the job
What you'll do
The Independent Working Chef is responsible for preparing dishes, maintaining kitchen hygiene, and ensuring consistent food quality. They also supervise kitchen assistants, manage stock levels, and contribute to menu development.
What they're looking for
Candidates should have MBO-3 level education or equivalent experience and demonstrable knowledge of basic cooking techniques. The role requires an independent, solution-oriented professional who is comfortable taking responsibility in a dynamic kitchen environment.
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