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0 Hour Kitchen
Odyssey Hotel Group
Almere · On-siteEntry level (0–2 years)Part-timePosted 5 Oct 2026
About the job
What you'll do
The cook is responsible for preparing breakfast, lunch, and dinner while maintaining high standards of food quality and hygiene. They must also manage kitchen supplies and collaborate with other departments to ensure efficient operations.
What they're looking for
The ideal candidate is a well-organized team player capable of working in a fast-paced environment. Excellent English communication skills are required, and previous experience in a hotel setting is considered a plus.
Full description